SINGLE BOTTLE LION RANCH DRESSING 1x2.27LT
A rich, creamy ranch dressing with a buttery flavor and acid back notes, designed for foodservice use.
Made with rapeseed oil, white wine vinegar, mustard, and a blend of herbs and spices.
This pourable dressing is ideal for salads, wraps, dips, and buffet service.
Click here to view full product description.
Rapeseed Oil, Water, White Wine Vinegar, Glucose-Fructose Syrup, Dijon Mustard (contains Mustard Seeds, Spirit Vinegar, Salt, Citric Acid, Sodium Metabisulphite), Modified Starch, Salt, Lemon Juice Concentrate, Dried Onion, Dried Garlic, Potassium Sorbate, Cracked Black Pepper, Dried Parsley, Xanthan Gum, Natural Flavouring.
Contains: Mustard, Sulphites
Free from: Eggs, Milk, Gluten, Soya, Nuts, Celery, Fish, Crustaceans, Molluscs, and other major allergens
- Suitable for Vegetarians
- Suitable for Vegans
- Suitable for Coeliacs
- Contains no animal fats or slaughterhouse derivatives
Nutrient |
Amount |
Energy |
1982 kJ / 468 kcal |
Fat |
47.8 g |
of which Saturates |
5.1 g |
Carbohydrate |
6.5 g |
of which Sugars |
4.3 g |
Fibre |
0.5 g |
Protein |
2.4 g |
Salt |
1.07 g |
Appearance/Texture: Smooth, pourable dressing with visible spice particles
Taste: Creamy and buttery with acidic notes
Aroma: Tangy and lightly spiced
- Store in a cool, dry warehouse away from sunlight and strong odours
- Once opened, refrigerate and consume within 4 weeks
Shelf Life: 270 days from manufacture (minimum 180 days on delivery)
Acid content: 0.85–1.25%
Salt content: 1.4–1.8%
pH: <3.5
Viscosity: 40–60 (Brookfield)
Pack Size: 2 x 2.27 litres
Bottle: PP plastic "Lamicon" container with grip
Cap: White PP with seal
Case Dimensions: 120 × 242 × 236 mm
Pallet Configuration: 200 cases (40 per layer × 5 layers)