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Blogs
FAIRWAY ASSURED BRAMLEY APPLE PIE: THE PERFECT HOMESTYLE DELIGHT
Indulge your customers with the irresistible, homestyle deliciousness of our new Fairway Assured Bramley Apple Pie. Made with utmost care and using only the finest ingredients, this fourteen-slice apple pie offers a warm and comforting taste that will leave everyone pleasantly satisfied.
INTRODUCING THE NEW FAIRWAY ASSURED COATED CHICKEN RANGE
We are excited to present the new Fairway Assured Coated Chicken products, featuring an irresistible selection of Breaded Chicken Breast Goujons, Southern Fried Chicken Breast Goujons, Battered Chicken Nuggets and Battered Chicken Steaks.
THE NEW FAIRWAY ASSURED CAKES: A DELIGHTFUL RANGE OF SWEET TREATS
Welcome to our new Fairway Assured cakes, a range of delectable desserts that showcase the quality and expertise of our brand. We’ll introduce you to five mouth-watering flavours that are perfect for any occasion.
15 WAYS TO USE UP YOUR LEFTOVER HALLOWEEN PUMPKIN
Each year, following Halloween, thousands of pumpkins are tossed aside or left to shrivel until the candle inside them burns out. But this seasonal vegetable shouldn’t be getting thrown out with the rubbish.
BONFIRE NIGHT: REGIONAL & TRADITIONAL GUY FAWKES NIGHT DISHES
Although it’s always sad when summer is over, it’s hard not to love Autumn with its majestic tones of red, gold and brown, along with log fires, cosy knitwear and hearty stews. It’s a time of harvest: farmers’ markets, village shows and scarecrow hunts.
SINGLE-USE PLASTIC BAN IN ENGLAND: A COMPREHENSIVE OVERVIEW
The issue of single-use plastic waste has become a global concern, with its detrimental impact on the environment and human health. In response to this pressing issue, the UK government has implemented a Single-Use Plastic Ban in England, aiming to reduce plastic waste and promote sustainable alternatives.
THE ULTIMATE GUIDE TO PREMIUM SANDWICHES: INGREDIENTS, TECHNIQUES, AND GLOBAL INFLUENCES
Discover the latest in sandwich trends as we explore gourmet ingredients, innovative techniques, and global inspirations. Elevate your culinary game and redefine the classic sandwich with insights tailored for modern chefs.
SPOOKY DELIGHTS: 6 DELICIOUS HALLOWEEN PUMPKIN RECIPES
As the seasons change, so do the ingredients that appear on our menus. Autumn is a time for warming soups, hearty stews, and glorious roasted root veggies. And with Halloween just around the corner, now’s the time to start getting creative with these ingredients…especially pumpkin!
DESSERTS AND DRINKS: A CHEF’S GUIDE TO A SUCCESSFUL FESTIVE SEASON
As the festive season approaches, we in the hospitality industry, are gearing up to provide an unforgettable culinary experience for each of our guests. In this article, we’re looking at traditional Christmas desserts from around the world, insightful wine pairings and innovative festive cocktails.
PLANNING: A CHEF’S GUIDE TO A SUCCESSFUL FESTIVE SEASON
It may only be September, but Christmas is starting to creep up on us and signs are already beginning to appear. From posts on social media to the Christmas Aisle being fully stocked in the supermarkets, the festive season is certainly approaching.