PIZZA CHEESE FROM NATURAL MILK 80/20 6x1.8kg MOZZERELLA 80 % & CHEDDAR 20 %
Delivery: £0.00
Collection: £0.00
PIZZA CHEESE FROM NATURAL MILK 80/20 6x1.8kg
Product Description: A blend of Mozzarella and Mild White Cheddar shredded and packed in the modified atmosphere into food-grade pillow pack packaging.
To bake - Ideal temperature of 270â°C and 6 minutes in a gas conveyor oven.
To defrost - Remove the bag from the outer case and defrost in a controlled environment. Once defrosted store chilled
and do not refreeze. Once opened use within 3 days.
Not Specified.
Pasteurised cow’s MILK, starter culture, microbial rennet, salt, acidity regulator: citric acid, firming agent: E509, anti-caking agent: modified maize starch
Contains - MILK & LACTOSE.
For allergens, including cereals containing Gluten, see ingredients in CAPITALS.
Keep frozen, store frozen at -18°C (0°F) or below. nce defrosted store chilled and do not refreeze. Once opened use within 3 days
| Packaging Type: | Bag |
| Inner Unit Length: | 370mm |
| Inner Unit Height: | 85mm |
| Inner Unit Width: | 270mm |
| Weight/Volume: | 1.8kg |
| Packaging Type: | Case |
| Quantity of Inner Units in Outer Case: | 6 Units |
| Outer Case Length: | 475mm |
| Outer Case Width: | 364mm |
| Outer Case Height: | 238mm |
| Product Gross Weight: | 11.37kg |
| Product Net Weight: | 10.80kg |
| Average serving: | Not Specified. |
| Energy per 100 G/ML (kJ): | 1,286.00 kJ |
| Energy per 100 G/ML (kcal): | 309.00 kcal |
| Fat per 100 G/ML: | 23g |
| Saturates per 100 G/ML: | Not Specified. |
| Mono-unsaturates per 100 G/ML: | Not Specified. |
| Polyunsaturates per 100 G/ML: | Not Specified. |
| Carbohydrate per 100 G/ML: | Not Specified. |
| Sugars per 100 G/ML: | Not Specified. |
| Fibre per 100 G/ML: | Not Specified. |
| Protein per 100 G/ML: | Not Specified. |
| Salt per 100 G/ML: | 1.3g |
| Sodium per 100 G/ML: | Not Specified. |
Latest Offers
