LUTOSA X-TRACRISPY COATED STEAK CHIPS 4x2.5kg
LUTOSA X-TRACRISPY COATED STEAK CHIPS 4x2.5kg
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Description
LOTUSA COATED STEAK FRIES 10x18MM THICK CUT
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Product Information
Potatoes (93%), palm oil, modified potato starch, rice flour, tapioca starch, salt, raising agents E450i-E500ii, thickener E415.
Product Code: PG 36356
Product Name: Steak Fries 10-18mm (Foodservice, Coated - Prefried & Frozen)
Brand: Lutosa
Packaging: Frozen product (-18°C), bulk packaging for foodservice
Country of Origin: Belgium, France, Netherlands, Germany
|
Nutrient |
Per 100g |
|
Energy |
133 kcal (560 kJ) |
|
Fat |
3g |
|
Saturated Fat |
1.5g |
|
Carbohydrates |
23g |
|
Sugars |
1g |
|
Protein |
2.3g |
|
Fibre |
2.4g |
|
Salt |
0.2g |
|
Allergen |
Presence in Product |
Risk of Cross-Contamination |
|
Gluten (Wheat, Rye, etc.) |
No |
No |
|
Crustaceans & Shellfish |
No |
No |
|
Eggs & Egg Products |
No |
No |
|
Fish & Fish Products |
No |
No |
|
Peanuts & Peanut Products |
No |
No |
|
Soy & Soy Products |
No |
No |
|
Milk (incl. Lactose) |
No |
No |
|
Tree Nuts & Nut Products |
No |
No |
|
Celery & Celery Products |
No |
No |
|
Mustard & Mustard Products |
No |
No |
|
Sesame Seeds & Products |
No |
No |
|
Sulphur Dioxide (SO₂ >10ppm) |
No |
No |
|
Lupins & Lupin Products |
No |
No |
- Always cook until golden yellow colour.
- Do not overcook.
- When cooking small amounts, reduce cooking time.
|
Method |
Temperature |
Time |
|
Deep Fryer |
175°C / 347°F |
4-5 minutes |
|
Storage Condition |
Timeframe |
|
Freezer (-18°C) |
24 months |
|
Ice box of fridge (-6°C) |
1 week |
- Once thawed, do not refreeze.
|
Parameter |
Target |
|
Length <2.5cm |
Max 2% |
|
Length >5cm |
Target 65% |
|
Length >7.5cm |
Target 15% |
|
Minor blemishes (pieces/kg) |
Max 6 |
|
Major blemishes (pieces/kg) |
Max 15 |
|
Dark surface blemishes (3-5mm diameter) |
Max 0.5% |
|
Microbiological Parameter |
Limit |
|
Total Plate Count |
Max 100,000 / g |
|
Coliforms |
Max 1,000 / g |
|
E. coli |
Max 100 / g |
|
Staphylococcus aureus |
Max 100 / g |
|
Yeasts |
Max 100 / g |
|
Moulds |
Max 100 / g |
|
Salmonella (in 25g) |
Absent |
|
Listeria monocytogenes |
Absent |
|
Bacillus cereus |
Max 100 / g |
|
Certification |
Status |
|
BRC (British Retail Consortium) |
Certified |
|
IFS (International Food Standard) |
Certified |
|
RSPO-SG (Sustainable Palm Oil) |
Certified |
|
ACG (Agricultural Certification Group) |
Certified |
|
FCA (Feed Chain Alliance) |
Certified |
- GMO-Free
- No Ionization or Irradiation Used
- Complies with EU Pesticide Residue Limits
|
Dietary Preference |
Suitability |
|
Vegan |
Yes |
|
Vegetarian |
Yes |
|
Halal |
Certified |
|
Kosher |
Certified |
|
Lacto-Vegetarian |
Yes |
|
Packaging Type |
Material |
Compliance |
|
Primary (Bag) |
Plastic |
Compliant with EU Food Contact Regulations |
|
Secondary (Box) |
Corrugated Board |
Food-Safe |
- Lot Code Example: L9055 06 22
- L9055 = Production Year 2019, Production Day 24 February
- 06 = Packing Machine
- 22 = Packing Hour
- Free from GMOs, heavy metals, and pesticide residues.
- Not irradiated.
- Follows EU food safety and labeling regulations.