GRUMPY PIGS CRISPY COOKED SMOKED STREAKY BACON 1x900gm

AMC013

GRUMPY PIGS CRISPY COOKED SMOKED STREAKY BACON 1x900gm

Pack Size: 1x900g

Delivery: £19.99

Collection: £18.99

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ROASTED BACON SLICES 100g/250g

Meat product – smoke from pork (meat's origin: European Union) with no skin, no ribs, no cartilage, cured. Product sliced and fried, packaged in a protective atmosphere. Fat content <40%.

Organoleptic requirements

The surface is clean, dry; tight structure; fragile consistency; the color golden – brown; characteristic taste and smell, unacceptable taste and smell be a testimony of stale or any other stranger.

Ingredients

100 g of the product was made of 250 g of pork belly

Pork belly, without skin, without bones, salt, glucose, antioxidant: sodium ascorbate, preservative: sodium nitrite.

Nutritional Value

Nutritional value: in 100g

Energetic value: 1661 kJ/400 kcal

Fat : 31g

Including saturated fatty acids: 12g

Carbohydrates: <0,5g

Including sugars: <0,5g

Protein: 30g

Salt: 3,4g

Chemical Characteristic

Chemical requirements in accordance with current regulations. Attachment No. 3 to the Plan HACCP .

 Salt content- no more than 6,0%

 Phosphorus content expressed as P2O5 not more than 0.5%

Microbiological Characteristic

Microbiological requirements in accordance with current regulations.

Attachment No. 1 of the HACCP Plan.

- Listeria monocytogenes < 100 jtk/g

Packaging Materials

Packaging materials are compatible with the EC Regulation 1935/2004 regarding materials and articles intended to come into contact with food and Regulation EC 10/1011 regarding materials and plastic products intended for contact with food.

 film APET/PE

 film PP/PE/EVOH

 MAP-tray PP black with EVOH

 Film PA/EVOH/PP

 Film PE/PA/EVOH/PA/PP

 cartons packaging

 stretch foil

 palette depending on the specific orders and customer requirements

Weight

900g

Storage and Transportation Conditions

Cooling conditions: 0oC-4oC