SOUTHERN FRIED CRISPY CHICKEN STRIPS GV 2kg
Product Description: Cooked, marinated strips of chicken breast in a Southern Fried style breadcrumb. (1 x 2kg).
From Frozen unless otherwise stated Oven: Preheat oven to 200°C/400°F/Gas Mark 6. Place on a baking tray and bake in the centre of the oven, for 15-20 minutes. Deep Fry: Heat Oil to 185°C/365°F, deep fry for 3 minutes. For best results deep fry from frozen. Ensure product is piping hot before serving.
Halal Diet and Sufferers of Lactose Intolerance.
Chicken Breast (65%), Vegetable Oil, (Palm Oil, Sunflower Oil), Flour (WHEAT, Rice, Maize), Modified Starch, Breadcrumb (WHEAT Flour, PALM OIL, Salt, Yeast, Dextrose), Salt, Spices (MUSTARD, CELERY), Native Maize Starch, WHEAT GLUTEN, Raising Agents (Sodium Acid Pyrophosphate, Sodium Bicarbonate), Spice Extracts (contains CELERY Extract), Yeast Extract, Garlic Powder, Onion Powder.
Contains - CELERY, MUSTARD, GLUTEN, WHEAT & PALM OIL.
For allergens, including cereals containing Gluten, see ingredients in CAPITALS.
Keep frozen, store frozen at -18°C (0°F) or below.
Packaging Type: | Polythene Bag |
Inner Unit Length: | 460mm |
Inner Unit Height: | 90mm |
Inner Unit Width: | 265mm |
Weight/Volume: | 7.9g |
Packaging Type: | Case |
Quantity of Inner Units in Outer Case: | 4 Units |
Outer Case Length: | 400mm |
Outer Case Width: | 300mm |
Outer Case Height: | 180mm |
Product Gross Weight: | 2.73kg |
Product Net Weight: | 2.16kg |
Average serving: | 45g or ml |
Energy per 100 G/ML (kJ): | 842.00 kJ |
Energy per 100 G/ML (kcal): | 201.00 kcal |
Fat per 100 G/ML: | 9.8g |
Saturates per 100 G/ML: | 3.9g |
Mono-unsaturates per 100 G/ML: | 3.4g |
Polyunsaturates per 100 G/ML: | 1.1g |
Carbohydrate per 100 G/ML: | 12.5g |
Sugars per 100 G/ML: | 0g |
Fibre per 100 G/ML: | 0.5g |
Protein per 100 G/ML: | 15.7g |
Salt per 100 G/ML: | 1.28g |
Sodium per 100 G/ML: | 0.51g |