BISTO GRAVY ORIGINAL BROWN TUB 1x3kg 40LTR

Directions For Use :

1. At the end of roasting remove the joint from the roasting tin and set aside to rest before carving.

2. Spoon off most of the fat from the tin, leaving behind the meat juices.

3. Blend the Bisto in a jug with a little of the water to make a smooth paste.

4. Add remaining water to the tin, then stir in the Bisto paste.

5. Bring the gravy mix in the roasting tin slowly to the boil, stirring continuously until thickened.

Product suitability:

Vegetarian Diet.

Ingredients :

Potato Starch, Salt, WHEAT Starch, Colour (E150c), Yeast Powder (contains BARLEY), Onion Powder.

May Contain Traces of Celery, Soybeans & Milk

Contains - GLUTEN, WHEAT & BARLEY.

For allergens, including cereals containing Gluten, see ingredients in CAPITALS.

Storage Instructions :

Store in a cool dry place away from direct heat and sunlight. Close pack tightly after part use. Leftover gravy should not be reheated or reused.

BRC Certified Production, School Approved