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AAG035
CAPRI FOODS 14" DEEP PAN PIZZA CRUSTS 12x650g
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CAPRI FOODS 14 DEEP PAN PIZZA CRUSTS 12x650g

Product Description: Round, soft baked 14 inch lower fat pizza base made with wheat flour.




Brand: N/A
Directions For Use :

From Frozen: Remove all packaging, add the topping* on the base, place directly on a baking tray and cook the product in a preheated oven at 180°C /350°F/ Gas Mark 4, for 11 to 13 minutes. Ensure the product is piping hot before serving.

*Topping not provided with product.


Product suitability:

Vegetarian & Vegan Diet.

Ingredients :

WHEAT FLOUR (69%) (WHEAT FLOUR, Calcium Carbonate, Iron, Niacin, Thiamine), Water, Pre-mix [WHEAT FLOUR (WHEAT FLOUR, Calcium Carbonate, Niacin, Iron, Thiamine), Sugar, Potassium Chloride, Salt, Emulsifier: Mono- and Diacetyltartaric Acid Esters of Mono- and Diglycerides of Fatty Acids, Flour Treatment Agent: Ascorbic Acid], Rapeseed Oil, Yeast.


Contains - GLUTEN & WHEAT.

For allergens, including cereals containing Gluten, see ingredients in CAPITALS.

Storage Instructions :

Keep frozen between -18°C and -25°C. Do not refreeze once thawed.

Inner Pack information
Packaging Type: Polythene Bag
Inner Unit Length: 356mm
Inner Unit Height: 20mm
Inner Unit Width: 356mm
Weight/Volume: 620g Net Weight

Outer Case information
Packaging Type: Case
Quantity of Inner Units in Outer Case: 12 Units
Outer Case Length: 381mm
Outer Case Width: 381mm
Outer Case Height: 260mm
Product Gross Weight: 7.90kg
Product Net Weight: 7.46kg
Average serving: Not Specified.
Energy per 100 G/ML (kJ): 1,195.00 kJ
Energy per 100 G/ML (kcal): 283.00 kcal
Fat per 100 G/ML: 4.5g
Saturates per 100 G/ML: 0.6g
Mono-unsaturates per 100 G/ML: 2.1g
Polyunsaturates per 100 G/ML: 1.5g
Carbohydrate per 100 G/ML: 51.8g
Sugars per 100 G/ML: 1.8g
Fibre per 100 G/ML: 2g
Protein per 100 G/ML: 8.5g
Salt per 100 G/ML: 0.3g
Sodium per 100 G/ML: 0.117g
BRC Certified Production