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Product Description: Pesto Sauce - sauce for pasta made from basil.

Brand: Victoria
Directions For Use :

Defrost thoroughly before use. Remove from case and leave in a bag at room temperature for 1 – 2 hours, or until fully defrosted. Once defrosted, store in a sealed pack in a cool, dry place away from direct sunlight and use within 4 days. Do not refreeze. The product can be toasted or warmed in an oven before serving.

Product suitability:

Not suitable for any diet. (Vegetarian, Sufferers of Lactose Intolerance etc.)

Ingredients :

Sunflower seed oil, basil (28%), CASHEW, salt, Pecorino cheese (1%) (sheep MILK, salt, rennet), pine NUTS, garlic, antioxidant: ascorbic acid; preservative: potassium sorbate, acidity regulator: citric acid.

Contains Artificial Preservatives.

Contains - MILK, NUTS, CASHEW.

For allergens, including cereals containing Gluten, see ingredients in CAPITALS.

Storage Instructions :

Store at room temperature in a cool, dry place. Once opened keep refrigerated and consume within 10 days.

Inner Pack information
Packaging Type: Plastic Pot
Inner Unit Length: 90mm
Inner Unit Height: 450mm
Inner Unit Width: 750mm
Weight/Volume: 70g

Outer Case information
Packaging Type: Case
Quantity of Inner Units in Outer Case: 6 Units
Outer Case Length: 500mm
Outer Case Width: 80mm
Outer Case Height: 80mm
Product Gross Weight: 6.00kg
Product Net Weight: 0.92kg
Average serving: Not specified.
Energy per 100 G/ML (kJ): 2,324.00 kJ
Energy per 100 G/ML (kcal): 564.00 kcal
Fat per 100 G/ML: 57g
Saturates per 100 G/ML: 8.8g
Mono-unsaturates per 100 G/ML: Not specified.
Polyunsaturates per 100 G/ML: Not specified.
Carbohydrate per 100 G/ML: 7.3g
Sugars per 100 G/ML: 1.4g
Fibre per 100 G/ML: Not specified.
Protein per 100 G/ML: 4.9g
Salt per 100 G/ML: 2.2g
Sodium per 100 G/ML: Not specified.
BRC Certified Production