
12 THIN DOUGH BALLS 30x340g"
Product Description: White / creamy round frozen doughballs which can be defrosted and rolled out to make pizza’s, calzones etc.
Brand: Kara
Directions For Use :
To defrost: Take the required amount of doughballs from the freezer and place 2" apart on a tray. To avoid skinning cover with slightly greased film and put in refrigeration overnight. Maximum Storage time in refrigerator (5 degrees C) is 2 days. Best used within 24 hours.
Product suitability:
Vegetarian & Vegan Diet (Vegan Society Approved)
WHEAT Flour ( WHEAT Flour, Calcium Carbonate, Iron, Niacin & Thiamin),Water, Yeast, Salt, Rapeseed Oil, Sugar.
May Contain traces of Sesame Seeds.
Contains - GLUTEN & WHEAT.
For allergens, including cereals containing Gluten, see ingredients in CAPITALS.
Keep frozen, store frozen at -18°C (0°F) or below. Once defrosted do not refreeze.
Inner Pack information | |
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Packaging Type: | Polythene Bag |
Inner Unit Length: | 378mm |
Inner Unit Height: | 219mm |
Inner Unit Width: | 248mm |
Weight/Volume: | N/A |
Outer Case information | |
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Packaging Type: | Case |
Quantity of Inner Units in Outer Case: | 1 Units |
Outer Case Length: | 330mm |
Outer Case Width: | 298mm |
Outer Case Height: | 240mm |
Product Gross Weight: | 10.59kg |
Product Net Weight: | 10.20kg |
Average serving: | 340g or ml |
Energy per 100 G/ML (kJ): | 912.00 kJ |
Energy per 100 G/ML (kcal): | 217.00 kcal |
Fat per 100 G/ML: | 2.5g |
Saturates per 100 G/ML: | 0.2g |
Mono-unsaturates per 100 G/ML: | 1.3g |
Polyunsaturates per 100 G/ML: | 0.9g |
Carbohydrate per 100 G/ML: | 38.4g |
Sugars per 100 G/ML: | 1g |
Fibre per 100 G/ML: | 3.2g |
Protein per 100 G/ML: | 8.7g |
Salt per 100 G/ML: | 1g |
Sodium per 100 G/ML: | Not Specified |
- BRC Certified Production
- Vegan Society Approved
- Roundtable of Sustainable Palm Oil